I’m not sure if I should be laughing or crying, I feel like both reading this. I’m really glad this is a satire piece, but then maybe I’m wrong and this is for reals. Either way the point is legit.
Iron Chef America contestants are known for having to creatively overcome difficult cooking challenges, such as making a dessert with eel. But few episodes have been as difficult as having to make gourmet dishes using only ingredients found in the West Oakland food desert.